• The Farm Stand

    Our 3 season building is open from mid-May to Thanksgiving. Please find our produce at MDI FarmDrop, A & B Naturals, and Blue Hill Wine Shop. Also being served this winter at Harbor Table and Tinderhearth.

    Farmstand Hours:

    Wednesday through Friday: 9am-5pm

    Saturday: 9am-2pm

    We are excited to be offering an array of our MOFGA-certified organic produce and flowers in addition to other local produced and grown foods (ice cream sandwiches, coffee bags, bagels, baked goods, and more).

  • What's growing this season:

    Seedling Sale (May-June):

    Plants will be available in a mixture of six-packs and single 3” pots. Please contact us with any questions about specific quantity and variety needs!

    Flowers:

    Calendula

    Monarda, Lemon + Wild

    Sweet Pea

    Marigold

    Cosmos

    Sunflower

    Nasturtium

    Zinnia

    Salvia

    Herbs:

    Rosemary

    Tarragon

    Thyme- English Wedgewood, French

    Sage- Berggarten, Dwarf

    Mint- Peppermint, Chocolate, spearmint

    Oregano

    Verbena

    Culinary Basil

    Thai Basil

    Lemon Balm

    Parsley.

    Chamomile

    Dill

    Cilantro

    Vegetables:

    Cherry Tomatoes

    Tomato, Slicers

    Tomato, Heirloom

    Determinate Tomatoes

    Slicing cucumber

    Pickling cucumber

    Summer squash

    Chard

    Kale

    Lettuce

    Cabbage

    Jalapeno

    Cayenne

    Poblano

    Aji

    Italian Sweet Pepper

    Bell Pepper

    Seasonally Available Produce/Flowers-

    Herbs:

    Culinary Basil

    Thai Basil

    Holy Basil (Tulsi)

    Cutting Celery

    Chives

    Cilantro

    Dill

    Lemon Verbena

    Marjoram

    Oregano

    Parsley, flat and curly

    Peppermint

    Rosemary

    Sage

    Spearmint

    Tarragon

    Thyme

    Vegetables:

    Arugula

    Beans

    Broccoli (heading and sprouting)

    Cabbage (mini napa, savoy, red, and green)

    Carrots

    Celery

    Chard

    Cucumber

    Eggplant

    Fennel

    Garlic

    Kale

    Leeks

    Lettuce, heads

    Lettuce, baby mix

    Mesclun, seasonally mixed

    Onions

    Peas

    Potatoes

    Peppers, sweet and hot

    Radish

    Rhubarb

    Scallions

    Spinach

    Summer Squash

    Tomatoes, cherry’s, slicers, and heirlooms

    Turnip, salad

    Zucchini

    Flowers:

    Mixed bunches

    Single Type bunches

    Some Examples of Sunflowers, Sweet Peas, Snapdragon, Stock, Zinnia, and much more.

    We are also excited to be carrying a limited selection of other locally made and produced items!:

    Maine Flavor Ice Cream Sandwiches, dairy free and gluten free options

    Precipice Coffee bags, whole bean and pre-ground

    Precipice Coffee baked goods (Wednesdays) - cookies, focaccia slices, cake

    Bill’s Bagels (June-August, Wednesdays)

    Sweetfern Farm baked goods (Thursdays and Fridays) - pie, galette, scones, cookies

    Sweet Monkey Business granola and shortbread

    Blue-Zee Farm frozen wild blueberries

    Madi O’Brien’s ceramics